Step two of making ginger beer.



hi my name is Campbell and this is part two of making ginger beer so i have made the bug i have feed the bug now we need to make the ginger beer so you need to get a large bowl or bucket, put the Chelsea Raw Sugar and cream of tartar, then add the boiling water. then you need to Stir to dissolve the sugar before adding the cold water. Get your bug and pour all the liquid not the sludge in the bottom! into the bucket and the add the lemon juice.Stir well and then pour into your clean bottles.
Ingredients
Ginger beer
3 cups Chelsea Raw Sugar
2 tsp cream of tartar
1L boiling water and
5L cold water
Juice of 2 lemons, strained.

and this is it and i hope you enjoyed this blog post and i hope you like my blog.
from Campbell.


Comments

  1. Yum I love ginger beer! I haven't made it for years! You are having a great time Campbell doing lots of fun things!

    ReplyDelete

Post a Comment

Please structure your comments as follows:
Positive - Something done well.
Thoughtful - A sentence to let us know you actually read/watched or listened to what they had to say.
Helpful - Give some ideas for next time or ask a question you want to know more about.

Popular posts from this blog

cooking with Campbell in lock down.